Some ideas to use it are:
• Smoothies and shakes: Add beetroot powder to your smoothies or shakes for vibrant color, a sweet taste, and an extra boost of antioxidants, vitamins, and minerals.
• Baking: Use beetroot powder in baking bread, muffins, cookies, cakes, or brownies to give them a natural red color and a sweet, earthy flavor.
• Soups and creams: Incorporate beetroot powder into soups or creams for a beautiful color and a smooth flavor base, perfect for dishes like borscht or vegetable creams.
• Salads and dressings: Mix beetroot powder with other ingredients to create vinaigrettes or dressings to accompany salads, especially those with goat cheese or nuts.
• Yogurt and oats: Sprinkle beetroot powder over your yogurt or oats for a nutrient-packed breakfast with an impressive color.
• Ice creams and sorbets: Beetroot powder is perfect for making homemade ice creams or sorbets, adding a natural flavor and vibrant color that makes desserts more appealing.
• Cookies and crackers: Incorporate it into cookie or cracker mixes, giving them a slightly sweet flavor and a beautiful color that will make your snacks healthier and more attractive.
• Sauces and dips: Beetroot powder can also be used to add color and flavor to dips and sauces, like beetroot hummus, which has a unique taste and is packed with nutrients.
• Seasonings for meats and vegetables: Mix beetroot powder with other spices and herbs to make a seasoning you can add to meats, roasted vegetables, or even salads.
• Homemade cosmetics: Thanks to its antioxidant and coloring properties, beetroot powder can also be used in face masks or exfoliants, taking advantage of its natural benefits