Kamarere

Cabernet grape pomace flour

5,60  VAT not included

In stock

Cabernet Grape Pomace Flour is a natural and functional ingredient made from selected grapes, transforming the best of winemaking into a superfood for your kitchen. It stands out for its high content of dietary fiber and natural antioxidants, especially polyphenols, which contribute to overall wellness and a more balanced diet.

Its mild flavor and attractive color make it perfect for breads, cookies, baked goods, smoothies, yogurt, and healthy mixes, adding nutritional value without significantly altering the taste of your recipes. In addition, it helps improve digestion, supports gut health, and contributes to fighting oxidative stress thanks to its bioactive compounds.

Choosing Cabernet grape pomace flour means opting for a sustainable, innovative, and conscious product, ideal for those who want to take care of their health while supporting environmentally responsible practices. A simple and delicious way to add nutrition, wellness, and purpose to your everyday life

La harina de bagazo de uva Cabernet es una opción natural y saludable para enriquecer tus recetas con fibra y antioxidantes de origen vegetal.Ideal para panes, repostería y batidos, aporta un toque nutritivo y un color atractivo a tus preparaciones diarias.Elaborada a partir de uvas Cabernet, es un producto sustentable que combina bienestar, sabor y conciencia ambiental.
100% uvas Cabernet
No contiene alérgenos. No tiene colorantes ni conservantes
Información Nutricional (por 100 g)Energía 1164 kJ / 278 kcal Grasas 7,6 g de las cuales saturadas 1,3 g Carbohidratos 13,8 g de los cuales azúcares 2,6 g Fibra 55 g Proteínas 11,1 g Sal <0,012 g
España